Menu Monday 20 JUN 2011 – Gregg Comes Home!!!
Menu for the week of 20 June 2011
I usually serve leftovers for lunch the next day, or we’ll save them during the week to graze lunch on the weekends. One meal a week, we eat whatever we want. This is usually our “Dinner Out” meal.
Here’s the menu for my family for the week of June 20th. Gregg comes home Thursday night!! My sister-in-law will also be in town Thursday night and my parents on Friday because we’re having a big combination birthday party for Scott and Johnathan on Saturday. As far as desserts go, I’ll be filling the cookie jar with something fun so that there’s cookies available for all of our company. I’ll also be making a large sheet cake for the boys’ party, and some homemade ice cream for the party.
ground lamb in Homemade Whole Wheat Pita Bread, homemade French fries, fresh fruit
Barbecued Chicken (recipe to follow), Hot Potato Salad, green peas, garden salad
grilled chicken breast, baked sweet potato, steamed broccoli, garden salad
Thursday – Gregg Comes Home!!!:
Turkey Breast in the Rotisserie, sliced into lunch meat
Roast Beef in the Rotisserie, sliced into lunch meat (recipe to follow)
Lettuce, tomato, onion, pickles for sandwiches
fruit platter, vegetable platter
potato chips, tortilla chips & salsa,
Crock Pot Vegetable Beef Soup, leftover Buttermilk Biscuits, garden salad
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