Menu Monday 08 March 2010

Here’s the menu for my family for the week of Monday, February 8, 2010. As far as desserts go, we’re going to be celebrating the Boy Scouts Anniversary and will be making Smores Cub-Cakes, and I hope to get some truffles made for Valentine’s Day. I also have to make 20 checkerboard cakes for our church Valentine’s Day Banquet, and 5 chocolate cakes for Wednesday night dinner.

Tags: Boy Scouts Anniversary, Breakfast, Dinner, Food and drink, Gastronomy, Hallee's Galley, Hospitality/Recreation, Lunch, Meals, Menu Monday, Valentine's Day

Menu Monday 01 February 2010

Posted by Hallee on Jan 31, 2010 in Hallee's Galley, menus & menu planning

Here’s the menu for my family for the week of Monday, February 1st. As far as desserts go, I’m going to be playing around with some Valentine’s dessert ideas for the blog, so we’ll likely do some cupcakes and at least some cookies – maybe some truffles, too.

Tags: Breakfast, Cupcake, Dinner, Food and drink, Gastronomy, Hospitality/Recreation, Lunch, Meals, Menu, Supper

Menu Monday 25 January 10

Posted by Hallee on Jan 24, 2010 in Hallee's Galley, menus & menu planning

Here’s the menu for my family for the week of Monday, January 25th.. As far as desserts go, I’m making red velvet cake mini cupcakes with mascarpone cheese frosting, and I’m making Gregg some homemade whole wheat vanilla wafers. The cookie jar is full of them now, but he loves them, so I’m making him some to make peanut butter sandwich cookies with.

Tags: Breakfast, Dinner, Food favorites, Gastronomy, Hospitality/Recreation, Lunch, Meals

Menu Monday 11 January 10

Posted by Hallee on Jan 10, 2010 in Hallee's Galley, menus & menu planning

Here’s the menu for my family for the week of Monday, January 10th. As far as desserts go, Gregg is going to make a Gingerbread icosagon with the boys. We found some beautiful blueberries on sale at Kroger this week, so I plan on making a lemon/blueberry cake. I’ll post that recipe as soon as it’s done.

Tags: Breakfast, Dinner, Gastronomy, George Foreman, Hallee's Galley, Hospitality/Recreation, Lunch, Meals, Menu Monday, Microwave, The Kroger Co.

Menu Monday 4 Jan 10 – Gregg’s Homecoming

Posted by Hallee on Jan 4, 2010 in Hallee's Galley, menus & menu planning

Here’s the menu for my family for the week of Monday, 4th. As far as desserts go, I’m going to make a batch of cookies to fill the cookie jar and make a bundt cake of some kind to fill the cake plate.

Tags: Breakfast, Gastronomy, Hallee's Galley, Hospitality/Recreation, Meals, Menu Monday, Snack food

Traditional Southern New Year Menu

Posted by Hallee on Jan 1, 2010 in Hallee's Galley, Holiday fare, menus & menu planning

Our family always enjoys a traditional New Year’s Day menu. That is: Black Eyed Peas, Turnip Greens, and Cornbread.

I’ve never really researched the tradition, just accepted it as what “people do”. So, last week while I planned on writing this post, I discovered this fascinating information on Wikipedia: