Menu for the week of 25 April 2011

The “rules” of our household diet can be found in the tab above labeled Hallee’s Galley and further explained in Our Diet.

I usually serve leftovers for lunch the next day, or we’ll save them during the week to graze lunch on the weekends. One meal a week, we eat whatever we want. This is usually our “Dinner Out” meal.

Almost all of the breads are homemade using fresh milled flour.  I’ll continue to link to my recipes as I post them.  Our daily bread is Whole Wheat Honey Oatmeal Bread.

Here’s the menu for my family for the week of April 25th.  As far as desserts go, I’ve been really hungry for apple pie, so I think I’ll make a whole pie or a few turnovers.  I also did a commissary trip this weekend, so my baking stash is replenished.  I bought a couple bags of peanut butter chips – I may play around with a recipe using those.

Monday:

Breakfast:

Dinner:

Away softball game – will need to pack dinner to go.

Ground lamb in Perfect Pocket Pita Bread, Hummus bi Tahini made with Sunflower Seed Tahini, Greek salad

Tuesday:

Breakfast:

Dinner:

Away softball game – will need to pack dinner to go

Southern Fried Chicken, Hot Potato Salad, fresh fruit

Wednesday:

Breakfast:

Dinner:

Away softball game – will need to pack dinner to go

Vegetarian Fajitas, Whole Wheat Flour Tortillas

Thursday:

Breakfast:

Dinner:

roast beef, carrots, potatoes, garden salad, Granny Everman’s Yeast Rolls

Friday:

Breakfast:

Dinner:

I’m going to a Bunco game – something  I’ve never done before.  The kids have a babysitter.

I’m going to leave them with hot dogs and Homemade Potato Chips

Saturday:

Breakfast:

Dinner:

Family wedding – dinner out

Sunday:

Breakfast:

Dinner:

I found a beautiful new recipe – a chicken and root vegetable casserole.  I’m going to try it out and will post the recipe if it’s a success.

Hallee

I’m so grateful for your visit, today.
You would bless me if you added me to your feed reader or subscribed via email.
You can also become a fan on Facebook or follow me on Twitter. I would love to see more of you!

This post linked to…