Hallee the Homemaker

Loving a Life of Biblical Womanhood

Menu Monday 15 NOV 2010

Menu Monday

Menu for the week of November 15, 2010

The “rules” of our household diet can be found in the tab above labeled Hallee’s Galley and further explained in Our Diet.

I usually serve leftovers for lunch the next day, or we’ll save them during the week to graze lunch on the weekends. One meal a week, we eat whatever we want. This is usually our “Dinner Out” meal.

Almost all of the breads are homemade using fresh milled flour. I’ll continue to link to my recipes as I post them.  Our daily bread is Whole Wheat Honey Oatmeal Bread.

Here’s the menu for my family for the week of November 15th. As far as desserts go, my cookie jar is full; however, I’m cooking a full Thanksgiving dinner on Thursday, so I will be making a pumpkin pie and a pecan pie!  Join me Friday for a Thanksgiving Extravaganza!  Ideas, recipes, tips, decorating — we’ll make a day of it!

Monday:

Breakfast:

scrambled eggs, toast

Dinner:

Beef enchiladas (recipe to follow), refried black beans (recipe to follow)

Tuesday:

Breakfast:

Dinner:

(re-do from last week)

Hearty 16-Bean Soup, Crusty Cheese Bread (recipe to follow), garden salad

Wednesday:

Breakfast:

oatmeal with dried fruit and almonds

Dinner:

Root Beer BBQ Beef Sandwiches on Homemade Whole Wheat Buns, Coastal Cole Slaw, homemade French fries

Thursday:

Breakfast:

Dinner:

Thanksgiving Feast:

Roasted turkey, mashed potatoes, gravy, sweet potato casserole, Brussels sprouts, green beans, fruit salad, yeast rolls, pumpkin pie, pecan pie

Friday will be a Thanksgiving Extravaganza post, with recipes, tips, and ideas.

Friday:

Breakfast:

Leftover pumpkin pie, turkey bacon

Dinner:

Kentucky Style Hot Brown, green beans

Saturday:

Breakfast:

cold cereal

Dinner:

dinner out

Sunday:

Breakfast:

Dinner:

Hallee’s Shepherds Pie (recipe to follow)

Hallee

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This post linked to…

orgjunkie.com
Mindful Menus

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8 thoughts on “Menu Monday 15 NOV 2010”

  1. i love that you have pumpkin pie for breakfast this week! can’t wait for the cheese bread as i was just thinking i need to find a recipe!

  2. If there is pie in the house, it is often for breakfast. I figured I might as well be honest – lol. It will be good, wholesome ingredients. Better than Coco Puffs or something – heh.

  3. Seeing your menu for a Thanksgiving feast THIS Thursday gave me a momentary panic.

  6. Thanksgiving snuck up on me this year.

    It must be all the Christmas decorations that have been out since August. I think I turned that part of my brain off in defense.

  7. Thanksgiving looks like it will be a great time for all at your house. Thank you for sharing your menu.
    Miz Helen

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