Tip: Slicing Basil
A quick and easy way to slice fresh basil is:
Take the big stems off of the basil.
Stack it up with the widest piece on the bottom.
Roll into a tight roll.
Starting at the end with the tip of the leaf, make very thin slices.
Perfectly sliced basil — top your favorite salad or pizza, or mix with mayonnaise, or toss with some tomato, mozzarella cheese, and olive oil.
Hallee
I’m so grateful for your visit, today.
You would bless me if you added me to your
feed reader or subscribed 
via email. You can also become a fan on
Facebook or follow me on 
Twitter. I would love to see more of you!
Print 
PDF
-
Find me on Facebook
Find Me on My Author Blog
* Worthy Causes
Safe Site
We are committed to keeping the content on this site
family friendly and child safe.
in more “froo-froo” circles they call this a “chiffonade” of basil.