We don’t eat pork, so this is the perfect substitute for a “pulled pork” sandwich. I use organic root beer, because it’s made with real sugar and not high fructose corn syrup.
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Tag: Recipes
I “stole” this recipe from Heavenly Homemaker’s site. Try some of Laura’s hot buns. Healthy, wholesome whole wheat hamburger buns.
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I use this recipe to make cookies in all different kinds of shapes. This dough is the perfect consistency if you have a cookie machine or cookie press, or if you want to pipe multicolored dough into a giant cookie. I have a Wilton Cookie Pro.
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I use this recipe to make cookies in all different kinds of shapes. This dough is the perfect consistency if you have a cookie machine or cookie press, or if you want to pipe multicolored dough into a giant cookie. I have a Wilton Cookie Pro.
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I met a woman, Shannon, on a message board about four years ago. She posted this recipe, titling the post, “The Best Banana Bread You’ll Ever Eat.” She wasn’t lying.
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This is a traditional Christmas candy in my family. We look forward to it every Christmas and can barely wait for it to set before we start eating it.
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This is my grandmother’s fudge recipe. We look forward to it every Christmas. My family has been making it for five decades, and will be making it for many many more decades to come.
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This is a refreshing sparkling pomegranate drink, beautifully festive for any holiday gathering.
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One weekend before deployment, Gregg had a weekend pass and I was sick. He disappeared into the kitchen and came out with the most amazing sandwich. I’ve been trying to duplicate it ever since.
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This is a wonderful and traditional Kentucky turkey recipe with origins in Northern Kentucky.
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