Here’s the menu plan for the week of 21 September 2009 for my family. Here’s the menu for this week for my family. As far as desserts go, I’m going to make an apple pie so that I can have pictures to go with the apple pie recipe that will be posted tonight. I’m also going to make some cookies to take camping. We’re supposed to go camping Friday night through Sunday, but that isn’t firm in concrete yet. If we don’t go, I’ll have to wing the menu for the end of the week.
Pin ItTag: Hospitality/Recreation
I love apple pie. I’m a big believer that simpler is better with apple pie. I’ve tried all kinds of complicated recipes, and just keep coming back to this good old reliable apple pie recipe. You’ll be amazed and how many compliments you’ll receive with such a simple recipe.
Pin ItA favorite of my family’s. I love to pull out two cast iron skillets and fry two full birds. They inhale this dish, especially when served with buttermilk biscuits, mashed potatoes, and gravy.
Pin ItThis dish always reminds me of summer evenings in my grandparents’ backyard. Grandpa would have line caught salmon on the grill and garden fresh corn on the cob.
Pin ItGrandpa would have line caught salmon on the grill and garden fresh corn on the cob. Grandma would cover the picnic table with a red and white checkered tablecloth, and we’d eat on paper plates with wicker plate holders.
Pin ItHere’s the menu plan for the week of 14 September 2009 for my family. As far as desserts go, I have a wedding cake and a groom’s cake to make, so I’m sure we’ll be eating cake all week.
Pin ItThis spicy salsa is perfect as a snack with chips or as a topper for your favorite Mexican dish.
Pin ItOne evening, with company arriving less than three hours from the time that I held four frozen solid pieces of chicken in my hands, I decided that white chili was probably the best route to take. So, I plopped them in the big stock pot, covered them with water and proceeded to make white chili. Though a recipe that I put together on the fly with only the ingredients I had on hand, it really ended up tasting quite good.
Pin ItThis is such a tasty sauce! It really goes well with whole grain pasta. It is exactly the right amount of spicy and exactly the right amount of rich and thick.
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