Posted by Hallee on Jan 30, 2012 in
Hallee's Galley,
menus & menu planning Here’s the menu for my family for the week of January 30th. February 2 is Groundhog Day here in the US and it is also recognized as Candlemas, and Presentation of Christ in the Temple Day in Orthodox faiths.
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Tags: American cuisine, Bread, Candlemas, Garden salad, groundhog day, Hallee's Galley, Hamburger, holidays, Hospitality/Recreation, Menu, Menu Monday, menus, Salad, Salisbury steak, Steak, vegetarian menu
Chili-Mac is one of my kids’ favorite dinners. I love how this is served over cornbread instead of sloppy-joe style over hamburger buns. This is a very-quick, easy to make meal – especially if you’re using leftover cornbread. I used grass-fed beef, and even with organic vegetables it’s still less than $4 per serving.
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Tags: American cuisine, Casserole, Chili pepper, Cornbread, Cuisine, Cuisine of the Southern United States, Cuisine of the Southwestern United States, Food and drink, grass fed beef, Hallee's Galley, Hamburger, Hospitality/Recreation, Recipe, Recipes
Posted by Hallee on Nov 16, 2011 in
entrees,
Hallee's Galley,
Oriental,
Recipes I love how this recipe is a sweet and sour flavor – something that you just wouldn’t think to pair with hamburger meat, yet it absolutely works. It takes almost no time to prepare and is a nice, quick meal when you’re in a hurry but want to feed your family something healthy. I use grass-fed hamburger meat. Coupled with organic vegetables, it’s still just $4 per serving.
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Tags: American cuisine, Casserole, Cuisine, grass fed beef, grass-fed hamburger, Hamburger, Hospitality/Recreation, Noodles, Rice vermicelli, skillet meal
Posted by Hallee on Nov 14, 2011 in
entrees,
Hallee's Galley,
Recipes This is an easy, quick skillet dinner that provides a different taste than the normal macaroni casserole. It is also extremely affordable – $3.73 per serving.
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Tags: American cuisine, Cabbage, Casserole, Cooking, Frying pan, grass fed beef, Hallee's Galley, Hamburger, Hospitality/Recreation, Potato, Potatoes, Recipes, Skillet
Posted by Hallee on Sep 9, 2010 in
Life,
Parenting,
Raising girls,
Raising teens At the BINGO hall is a concession stand that sells the typical fare – mostly soy hamburgers on white bread, pork hotdogs, chips with nacho cheese, frozen “pizza logs” reheated in a microwave, etc. Consequently, when I get home from the soup kitchen, I usually make a big dinner and take it to feed to the volunteers.
Tags: American cuisine, BINGO, Christian Living, Christian Parenting, Christian philosophy, Cuisine, Food, Food and drink, Glen Eden, Hamburger, Homemade unprocessed food, Hospitality/Recreation, Junk Food, Kaylee, Microwave, Raising teens, Real Food
My dad came up with this recipe one time. My mom was somewhere doing something and Daddy had to make dinner. He browned hamburger then started dumping things into the pan. He used home canned tomatoes and home canned green beans, which made his version amazing. I’ve not enjoyed Sloppy Joes without the green veggie since.
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Tags: American cuisine, Cuisine, Food and drink, Hallee's Galley, Hamburger, Hospitality/Recreation, Recipes, Sauce, Tomato sauce
Posted by Hallee on Apr 26, 2010 in
Hallee's Galley,
menus & menu planning Here’s the menu for my family for the week of April 26th. As far as desserts go, my niece and sister-in-law will be in town, so I’ll definitely do something chocolate, and preferably flour-free (my sister-in-law suffers from a wheat allergy.) I’ve never done one of those flour-free cakes, but if you have a good recipe, I’d love to try it!
Tags: American cuisine, Cuisine, Food and drink, Garden salad, Hallee's Galley, Hamburger, Hospitality/Recreation, Menu Monday, Menu planning, Potato salad, Salads
I didn’t used to like ground turkey. Back in my previous life with no grocery budget to speak of, I’d buy ground turkey because it was cheaper than ground beef. But it was gristly and just didn’t taste good. I came across some ground turkey breast on a manager’s special at my grocery store and thought I’d give it another go. After much searching, I found this amazing recipe. I’ve made it twice now, tweaked it a bit here and there, and it is a WONDERFUL sandwich.
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Tags: American cuisine, Basil Mayonnaise, Hamburger, Hospitality/Recreation, Mayonnaise, Patty, Turkey
Posted by Hallee on Nov 6, 2009 in
entrees,
Hallee's Galley,
Mexican,
Recipes This is a family favorite. It’s a very quick, inexpensive meal that can feed several people.
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Tags: American cuisine, Chili con carne, Cuisine, Cuisine of the Southwestern United States, Doritos, Food and drink, Hallee's Galley, Hamburger, Hospitality/Recreation, Mexican cuisine, Recipe, Recipes, Sauce, Taco salad, Tex-Mex cuisine, Tomato sauce
