I am honored to have participated in a Real Food Face-Off hosted by Katie at kitchenstewardship.com which concludes on March 9. There has been a schedule change! I am thrilled with this week’s team-up and with the upcoming bloggers!
Author: Hallee
wife, mother, woman of God, writer
I do not believe the following labels apply to me:
working mother
career woman
stay-at-home-mom (SAHM)
work-at-home-mom (WAHM)
housewife
full-time mom
Personally, the label I prefer is that of Homemaker.
I am honored to have participated in a Real Food Face-Off hosted by Katie at kitchenstewardship.com which concludes on March 2. I had my turn week before last and I must say I feel both humbled and honored to have been asked to participate. There have been some fantastic bloggers so far and there is only one more Face-off to go after today.
It’s finally time to start working on our gardens again! I’m so excited. Last year was the first year I had my own full garden, and God provided such a bounty out of it! I started small, learned what I needed and what I didn’t need, and learned what I need to do differently. Now I’m ready for a bigger, better, more functional garden this year!
Welcome to March! As we enter into this month with a lion’s roar (and as I type this, a cold wind is blowing snow across my front lawn) and hopefully end it with a mew of a gentle lamb (mmm – Easter dinner), we’ll take some time during the changing of the seasons to celebrate St. Patrick’s Day. There is, of course, more St. Patrick details coming in our near future, but for the purpose of the giveaway, let me quote to you from my St. Patrick’s Day future post:
How to make Dark Chocolate Chip Cake with Dark Chocolate Filling and Chocolate Buttercream Frosting.
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This filling is a perfect accompaniment to any cake you’ll frost with Chocolate Buttercream Frosting.
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