I spent the day canning pears and peaches. The peaches were for my sister. She had a peach tree last year that would not quit, and when I was visiting this past weekend, she sent me home with seven gallons of frozen chopped peaches, with the only request that some of the preserves made be jelly because she doesn’t like chunks on her toast.
Pin ItAuthor: Hallee
We are really fans of the flavor and this smoothie lets that wonderful watermelon flavor come through.
Pin ItA wonderful recipe involving a bread bowl. How can you go wrong when you get to eat the bowl?
Pin ItComfort food shared at the request of a friend. This recipe is good dinner all by itself and keeps for lunchtime left overs.
Pin ItHere’s my menu plan for the week of 28 September 2009 for my family. As far as desserts go, I’m going to make a peach cobbler from the yummy peaches my sister gave me yesterday, and I’m going to do some sort of cupcakes for the boys to decorate.
Pin ItThanks to a lot of prayer, and a lot of competent and caring nurses and doctors, and an awful lot of research into birth defects, premature births, and still-births funded by the March of Dimes, all of our children have the opportunity to live normal, healthy lives.
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