Magical Mascarpone Cheese Frosting

Posted by Hallee on Nov 19, 2009 in Desserts, Hallee's Galley, Recipes

I created this recipe when I went to make cream cheese frosting and discovered that I was out. It was absolutely delicious and will be my first choice above cream cheese from now on. Perfect for your red velvet cakes, spice cakes, applesauce cakes.

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Tags: Butter cake, Buttercream, Cakes, Cream cheese, Cupcake, Dessert, Desserts, Food and drink, Frosting, Hallee's Galley, Icing, Mascarpone, Recipe, Recipes, Red velvet cake, Spice cake

Creamy Cream Cheese Frosting

Posted by Hallee on Nov 19, 2009 in Desserts, Hallee's Galley, Recipes

Incredible Creamy Cream Cheese Frosting for your red velvet cakes, spice cakes, applesauce cakes…the options are limitless.

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Tags: Butter cake, Buttercream, Cake Decorating, Cakes, Cream cheese, Cupcake, Dessert, Desserts, Food and drink, Frosting, Hallee's Galley, Icing, Recipes, Red velvet cake

Ambrosial Buttercream Frosting

Posted by Hallee on Nov 3, 2009 in Desserts, Hallee's Galley, Holiday fare, Recipes

I am complimented constantly on my frosting. I use it on cakes and cookies regularly. If you don’t have a stand mixer, it takes a little bit of time and work, but it is SO worth it.

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Tags: Butter cake, Buttercream, Cake Decorating, Cakes, Cookie, Desserts, Food and drink, Frosting, Hallee's Galley, Hospitality/Recreation, Icing, Recipes, Sugar cookie

Traditional Sugar Cookies

Posted by Hallee on Nov 3, 2009 in Desserts, Hallee's Galley, Holiday fare, Recipes

This dough is just a base to do almost anything your imagination can allow.

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Tags: Buttercream, Cake Decorating, Chocolate chip cookie, Cookies, Desserts, Food and drink, Hallee's Galley, Icing, Recipes, Sugar cookie

Gregg’s Quick & Easy Royal Icing

Posted by Hallee on Sep 8, 2009 in Desserts, Hallee's Galley, Recipes

In an effort to economize, when creating a recipe for Gingerbread Cookies that would certainly need Royal Icing, I decided to experiment with the eggs in use. Splitting the egg yolks into the gingerbread and saving the whites for the icing worked out perfectly.

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Tags: Cakes, Confectionery, Cookie, Cookies, Desserts, Egg white, Food and drink, Gingerbread, Hallee's Galley, Icing, Powdered sugar, Recipes, Royal icing

A Tigger-Iffic Time

Posted by Hallee on Aug 22, 2009 in Desserts, Hallee's Galley, Parenting, Raising girls

Scott helps me cook all the time. He’s very adept at putting premeasured ingredients into the mixer bowl, whisking eggs, holding a teaspoon while I pour vanilla into it, etc. The more I let him do, the better he gets at doing it. He’s become my right-hand man in the kitchen.