I love this recipe, because there is no sugar in it. It uses maple syrup as the sweetener. The addition of the almond extract is the perfect flavor to make your cup of coffee taste like a cinnamon roll right out of the oven.
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Tag: heavy cream
You’d think with a name like “half & half” that there would be some logic surrounding figuring out what it is. But, strangely, there’s not. At least, there wasn’t for me. I had to look it up.
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