Comfort food shared at the request of a friend. This recipe is good dinner all by itself and keeps for lunchtime left overs.
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Even though baked is “healthier,” this dish is really, really good. I like to serve it with hush puppies, fried potatoes, and cole slaw.
Pin ItA favorite of my family’s. I love to pull out two cast iron skillets and fry two full birds. They inhale this dish, especially when served with buttermilk biscuits, mashed potatoes, and gravy.
Pin ItGrandpa would have line caught salmon on the grill and garden fresh corn on the cob. Grandma would cover the picnic table with a red and white checkered tablecloth, and we’d eat on paper plates with wicker plate holders.
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