A Frugal Blueberry Moment

Posted by Hallee on Jul 21, 2011 in Hallee's Galley, Preserving, Recipes, Stewardship

While I was doing a regular shopping excursion to Whole Foods, I went to the bulk food aisle to get what I needed to make homemade granola bars. The price of the blueberries gave me pause. $13.99 per pound. Wow. That seemed extreme. Then I remembered that I had that unused dehydrator sitting on the shelf.

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Menu Monday 04 JUL 2011

Posted by Hallee on Jul 4, 2011 in Hallee's Galley, menus & menu planning

Here’s the menu for my family for the week of July 4th. As far as desserts go, we’re going to make some Traditional Sugar Cookies cut out in star shapes for the Independence Day holiday. I’m also going to try some desserts that incorporate squash — because I have a plethora of squash and want to do something other than saute it. We’re leaving for Glen Eden Youth Center on Friday, so I’ll be making some granola bars and cookies to take with us for snacking there.

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