Fresh & Flavorful Pico de Gallo

My daughter Kaylee LOVES fresh pico de gallo. She’ll sit with a huge bowl of it and a bag of organic tortilla chips and just inhale it. And because of the health benefits to the fresh salsa, I don’t discourage it. With fresh tomatoes, fresh peppers, and fresh onion, the vitamins and minerals can’t be beat. In running the nutritional analysis of the recipe, this is what I discovered. Fresh Pico de Gallo is has no cholesterol, is low in sodium, very high in dietary fiber, high in manganese, high in magnesium, high in niacin, high in phosphorus, very high in potassium, high in thiamin, very high in vitamin A, very high in vitamin B6, and very high in vitamin C.

It’s also REALLY easy. I make it all summer long straight out of my garden.

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Menu Monday 16 APR 12

Here’s the menu for my family for the week of April 12th. This is a quiet week in our household, which is a good thing. We’re gearing up to publish Book 2 of the Jewel Trilogy on the 23rd (NOTE: This is the last week to get Book 1, Sapphire Ice, for just 0$.99!), and I really need an uninterrupted schedule this week. As far as desserts go, I think Gregg and the boys are going to make some Gingerbread Cookies. Kaylee asked if I’d help her make a chocolate mousse pie — that will be a lot of fun!

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Interview Questions Question & A Giveaway

If you were going to read an interview by a favorite author, what kind of questions would you want them to answer?

There is no limit to answers for this question. Make each question a separate comment on this post on my author blog, and one lucky commenter will win either all three books of the Jewel trilogy in e-form, or one of the three in paper back (your choice.)

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Finding Balance

I started typing the words, “I’m a homemaker…” when I realized that wasn’t right. Well, it IS right, it just isn’t complete. For the first time in my life, I wrote the words, “I’m a full time writer who manages two blogs and writes Christian romance novels.”

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