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Asian Ground Beef Skillet

Posted by Hallee on Nov 16, 2011 in entrees, Hallee's Galley, Oriental, Recipes

I love how this recipe is a sweet and sour flavor – something that you just wouldn’t think to pair with hamburger meat, yet it absolutely works. It takes almost no time to prepare and is a nice, quick meal when you’re in a hurry but want to feed your family something healthy. I use grass-fed hamburger meat. Coupled with organic vegetables, it’s still just $4 per serving.

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Homemade Chicken Noodle Soup with Spinach

Posted by Hallee on Dec 30, 2010 in Hallee's Galley, Recipes, Soups

This is an awesome, hearty soup. It is packed full of good-for-you yumminess and will beat any chicken soup in any can on a grocery store shelf. On a whim one day while making chicken noodle soup, I tossed in a few handfuls of fresh spinach. Oh yes – this took this amazing soup over the edge. Don’t let the winter get by without making yourself a big pot of this – and freeze some for later. You’ll be glad you did.

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