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Tip: The Importance of Measuring

Posted by Hallee on Oct 19, 2010 in Hallee's Galley, kitchen & cooking tips

Monday, as I was baking for the week and making both kinds of bread, I pulled out my worn recipes and followed them, carefully, step-by-step. As I did this, I was reminded of something that an ex-inlaw once said to me. She said that I wasn’t a real cook because I measured. She said that real cooks don’t have to measure.

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7

Essentials: Measuring Cups & Spoons

Posted by Hallee on Oct 12, 2010 in Hallee's Galley, kitchen & cooking tips

The Essentials:

Measuring cups and spoons and be broken down into two very basic categories: dry and liquid.

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