If you have yogurt with a foil lid but no spoon, you can make your own spoon, no problem. The only requirement I think I have is that the lid to your yogurt needs to be the sturdy foil type lid.
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Tag: Do-It-Yourself
I saw these at a craft show. The woman had a huge display all lit up and they were so beautiful. Looking closer at them, I realized how easy they would be to make.
For less than half of what I would have paid for a wreath already put together, I spent less than 10 minutes making my own:
It has come to my attention that some folks are concerned about the use of raw egg yolk in my mayonnaise recipe. I tested this home pasteurization technique today to ensure that my mayonnaise recipe still works and I am happy to report that it works fine.
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