When I was thirteen-years-old, my family moved from Oregon to Florida. To that point in my life, I’d lived in Germany, Washington state, and Oregon. There is a HUGE cultural difference between the Pacific Northwest and the Southeastern United States, and it manifested itself in my first southern classroom.
Tags: cultural changes, Florida, Geography of the United States, Germany, manners, Oregon, Pacific Northwest, Parenting, raising children, teaching children, teaching manners, United States, Washington
Posted by Hallee on Mar 11, 2010 in
entrees,
Hallee's Galley,
Mexican,
Recipes
This is a wonderful base recipe to make anything from tacos to burritos to taco salad to nachos. It’s flavorful, and you can control the level of spice and seasoning to suit your own tastes.
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Tags: American cuisine, Anneheim, Cooking, Cuisine of the Southwestern United States, Cuisine of the Western United States, Fast food, Food and drink, Geography of the United States, Hallee's Galley, Hospitality/Recreation, Mexican cuisine, New Mexican cuisine, Taco, Turkey
Flavorful, friendly refried bean dip seasoned with garlic, peppers, and cumin. You make these in your slow-cooker so they are healthy and delicious.
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Tags: Bean, Chili pepper, Colby-Jack Cheese, Cuisine, Cuisine of the Southwestern United States, Cuisine of the Western United States, Dip, Food and drink, Geography of the United States, Hallee's Galley, Healthy, Hospitality/Recreation, Medicinal plants, New Mexican cuisine, Recipe, Recipes, Refried beans, Snacks, Spices