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Crockpot Ratatouille

Posted by Hallee on Nov 3, 2011 in Daniel Fast, diet & fasting, entrees, Hallee's Galley, Recipes

I’d never made Ratatouille before, but my friend Jen (who has posted recipes here for me before) often does and I know her family likes it. As I was preparing the vegan menu last week for our Daniel Fast, Ratatouille came to mind and I decided to give it a go. This was an amazing recipe. The flavors are so fresh. There’s something specific about the layering of the veggies and the order in which you layer them that makes the dish so good. We served it over brown rice, but you could serve it alone, over pasta, over bread – anything, really.

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Jen’s Greek Crockpot Chicken

Posted by Hallee on Aug 26, 2011 in entrees, Hallee's Galley, Mediterranean, Recipes

Last week I made this great recipe. It’s one I’ve made before and my family enjoys it. I served it over rice pilaf but you could serve it over mashed potatoes or couscous.

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Crockpot Corned Beef & Cabbage Dinner

Posted by Hallee on Mar 17, 2011 in entrees, Hallee's Galley, Holiday fare, Recipes

My children LOVE corned beef. They get so excited when I make it. I love making homemade corned beef hash with the leftovers (when there are leftovers!)

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