Posted by Hallee on Oct 14, 2009 in
Hallee's Galley,
Recipes,
Salads,
sides
A favorite to any pot luck. I don’t think a church dinner would be complete without chilled green bean and red potato salad.
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Tags: American cuisine, British cuisine, Condiments, Cuisine, Daniel Fast, European cuisine, Food and drink, Green Bean, Hallee's Galley, Hospitality/Recreation, Maltese cuisine, Mustard, Potato, Potato salad, Recipes, Salads, Spices, Turkish cuisine, Vegan, Vegetarian, Vegetarian cuisine
Posted by Hallee on Sep 26, 2009 in
entrees,
Oriental,
Recipes,
Salads
Asian Chicken, Tomato and Noodle Salad
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Tags: Cuisine of Burma, Food and drink, Ginger Dressing, Hallee's Galley, Hospitality/Recreation, Japanese cuisine, Noodle, Pasta, Recipes, Sesame, Vermicelli, Vietnamese cuisine
Posted by Hallee on Sep 24, 2009 in
Hallee's Galley,
Recipes,
Salads
A family favorite. I use apple cider vinegar and homemade mayonnaise.
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Tags: Broccoli slaw, Cabbage, Cole Slaw, Coleslaw, Condiments, Cuisine, Food and drink, Hallee's Galley, Hospitality/Recreation, Mayonnaise, Recipes, Salads, Structure, Vinegar
This light, healthful infused vinegar that goes very well on cranberry walnut salad, feta romaine salad, or even just on greens. The light vinegar brings out the sweetness of the raspberry flavor even more. And, it’s really super easy. Enjoy!
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Tags: Christmas, Condiments, Food and drink, Hallee's Galley, Hospitality/Recreation, Mason jar, Pint, Raspberry, Raspberry vinegar, Recipes, Vinegar