Year: 2010

Fresh Peach Cobbler

I haven’t had a chance to eat this yet. Since I’m doing a Daniel Fast, I can’t eat the sugar. But, I made this for the volunteers on Tuesday night and it received rave reviews. I managed to save Kaylee a serving, and she said that it was “Amazing!”

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Blender Waffles, Smoothies & Sauces, Oh My!

Monday there was no package waiting. Tuesday came and went with no package. Gregg sent me an email Wednesday titled, “Finally!” with the tracking number and information that it would be delivered on Friday. I have been SOOOO curious as to what was coming. Gregg has never been good about keeping a surprise secret for very long, and as far as I could tell, he had dropped no hints whatsoever.

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Daniel Fast Update

The first week was HARD. I was hungry all the time, and when I ate, it was absolutely unsatisfying. I longed to feel the way a thick cheeseburger on a whole wheat bun felt in my mouth, for the flavors to mingle all sloppily together, to feel that full feeling washed down with a glass of unsweetened tea. Beans and salads and apples just didn’t cut it. I dreamed of eating big platters of Family Favorite Steak & Gravy. I had a headache almost daily. And baking dark chocolate chip cookies for Kaylee’s school trip was almost my undoing. I could not fathom two more days of it, much less two more weeks.

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Pumpkin Rolls?

So, I spent most of my adult life in Florida – a place that might as well be its own country it’s so removed from many traditional things I’ve heard of in other parts of the country. I’m sure that has something to do with the lack of seasons. Prior to Florida, I was an Army brat who lived on post – another way that local customs and traditions get diluted.

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Wordless Wednesday: 21 Days from Now

This is where I’ll be meeting Gregg 21 days from today: Abu Dhabi, United Arab Emerites. Our hotel is on the Corniche – which runs ….

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