Year: 2010

Tip: The Importance of Measuring

Monday, as I was baking for the week and making both kinds of bread, I pulled out my worn recipes and followed them, carefully, step-by-step. As I did this, I was reminded of something that an ex-inlaw once said to me. She said that I wasn’t a real cook because I measured. She said that real cooks don’t have to measure.

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Menu Monday: 18 OCT 2010

Here’s the menu for my family for the week of October 18th. This is my first week after concluding the Daniel Fast. I feel very strange considering meat and dairy back into my diet, as much as I’m looking forward to it. I think I just got used to just the fruits and vegetables. As far as desserts go, I’m going to hand the kitchen over to Kaylee this afternoon and let her make something for the week.

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