Tantalizing Tomato & Onion Tart
Posted by Hallee on Sep 8, 2010 in Breakfast, diet & fasting, entrees, Hallee's Galley, Leviticus, Recipes, sides, Snacks |
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Gregg & Hallee
This is a beautiful photo. We’ll have nice tomatoes for a while. I can’t wait to try this!
OMGosh – I havent seen a better looking tart than this one! Congrats on one praise-worthy dish!
Well, after staring at this photo for a few days, I made it! With homemade ricotta, and beautiful tomatoes that I got at Farmer’s Market (cause my large tomatoes aren’t ripe yet – tons of cherry tomatoes though.) The only glitch I had was not being able to find the bottom to my tart pan. :-/
So I made it in a pie pan – took a little longer to bake, but we loved it. I’m thinking of making this for Sunday School snack the next time I have it for our adult class. Yum.