Month: March 2010
I derived this cheesecake from one I saw on a food show one time. I’m always afraid when I make cheesecake that it’s going to be heavy and dry when it comes out. That’s never happened to me – and this recipe especially is so moist, and so melt-in-your-mouth that during a dinner party Gregg and hosted with four other couples, when dessert was served and everyone took a bite, there was a collective silence, then moan of appreciation. It was amazing and those friends still talk about that dinner party.
Pin ItThese fajitas are a wonderful flavor explosion in your mouth. Even my family doesn’t complain about the lack of meat. No meat and no dairy make them a perfect meal for a Daniel Fast or during Lent. They’re also something new to do with all of that zucchini that will be coming out of our gardens this summer.
Pin ItI realize this isn’t as flashy as my past giveaways. My daughter is in Florida with her dad, so I have no lovely assistant in which to help me.
So, I got boring on you. I counted the comments, the twitters, the emails, the Google Friends, and assigned numbers to everyone based on order and time of emails, then used random.org to generate the answer.
There were 25 entries total. And the winner is:
I do not believe the following labels apply to me:
working mother
career woman
stay-at-home-mom (SAHM)
work-at-home-mom (WAHM)
housewife
full-time mom
Personally, the label I prefer is that of Homemaker.
I am honored to have participated in a Real Food Face-Off hosted by Katie at kitchenstewardship.com which concludes on March 2. I had my turn week before last and I must say I feel both humbled and honored to have been asked to participate. There have been some fantastic bloggers so far and there is only one more Face-off to go after today.
It’s finally time to start working on our gardens again! I’m so excited. Last year was the first year I had my own full garden, and God provided such a bounty out of it! I started small, learned what I needed and what I didn’t need, and learned what I need to do differently. Now I’m ready for a bigger, better, more functional garden this year!