Healthy, Thrifty Homemade Crackers
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Hallee the Homemaker
Loving a Life of Biblical Womanhood
crackers are on my list to try! i just haven’t gotten to it yet! thanks for sharing!
i just made these and i had the patience to roll the dough! i used 3/4 tsp garlic and 3/4 tsp crushed rosemary, yum! i also used a small star cookie cutter! next time i will double or triple the recipe as these won’t be lasting long…
I just made these crackers as a vehicle for hummus! I used 3/4 C whole wheat flour 1/2 cup cornmeal 1/2 tsp granulated garlic and 1/2 tsp Italian seasoning blend. I also sprinkled the top with kosher salt. They baked up perfectly crunchy. Thank you for the recipe.